Catering Menu
Restaurant Menu
Soup and Salad
Children's Menu
Party Rooms
Our Chef
Map and Directions

Wedding, Chili, Soup du Jour- cup 3, bowl 4, quart 7

* All salads served with bread and butter

Steak Salad- a 6oz sirloin grilled to your liking and served atop a bed of crisp lettuce, cheddar jack cheese, hard cooked egg, green peppers, tomatoes and onion rings.  10

Grilled Shrimp Salad- Four jumbo grilled shrimp on a bed of crisp lettuce topped with cheddar jack, green peppers, tomatoes, onions and hard cooked eggs. 10

 Grilled Chicken and Cranberry Salad- crisp lettuce topped with dried cranberries, feta cheese, pecans, onions and grilled chicken. Served with our own cranberry balsamic dressing. 9

Lemon Chicken Salad- Grilled chicken, tomatoes, black olives, pecorino romano cheese and lemon wedges atop crisp lettuce and served with our lemon vinaigrette dressing. 9

Chicken Salad- Your choice of grilled, hand breaded or try it buffalo style atop crisp lettuce with cheddar jack, green peppers, onions, tomatoes, hard cooked egg and fries. 9

Signature Salad- Pineapples, mandarin oranges, feta cheese, pecans and onions atop crisp lettuce and served with pineapple balsamic dressing. 8 ( add chicken 2)

Greek Salad- crisp lettuce topped with feta cheese, black olives, tomatoes, and onions served with Greek feta dressing. 8 ( add chicken 2)

Chef Salad- crisp lettuce, cheddar jack, hard cooked eggs, green peppers, tomatoes and onions topped with ham, salami and pepperoni. 8

House Salad- Crisp lettuce topped with cheddar jack, tomatoes, hard cooked eggs and onions 6 ( add a cup of soup 2)

Dressings- Ranch, Bleu Cheese, House Italian, French, Honey Mustard, Raspberry Vinaigrette, Balsamic Vinaigrette, Pineapple Balsamic, Cranberry Balsamic, Thousand Island, Sweet and Sour, Oil and Vinegar